Stop by and listen to live music featuring Todd Murray on our back porch while sipping on wine and eating delicious BBQ from The Scottish Pig!
*We do not currently take reservations, and all seating will be offered on a first-come-first-serve basis
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Earlier Event: March 12
Food available from The Scottish Pig
Later Event: March 13
Lush Charcuterie Board Class @ Saudé Creek Vineyards